Friday 25th April

Apéritif

  • Lillet Blanc 11 Fevertree Tonic, Strawberry, Mint

Bar Snacks

  • Pork Crackling, Chilli Salt 3.5
  • Mistoliva Olives 4

Small Plates

  • Salt & Pepper Squid, Lemon & Garlic Aioli (Gf) 8.5
  • Smoked Haddock & Cheddar Arancini, Honey Mustard Mayo, Chorizo Crumb (Gf) 9
  • Shallot & Chilli Bhaji's, Coriander & Mint Chutney, Pickled Chilli's (Vgn, Gf) 8
  • Korean Style Fried Chicken Breast, Smashed Cucumber Salad, Korean Barbeque Dip (Gf, Df) 9
  • Soy Marinated Tofu, Tempura Broccoli, Bok Choy, Ponzu Glaze (Vgn, Gf) 8
  • Sweet Potato & Pulled Pork Fritter, Red Pepper & Wild Garlic Pesto, Red Cabbage & Fennel Slaw (Gf, Df) 8
  • Roasted Half Shell Scallops, Pea Purée, Bacon Lardons, Samphire (Gf, Df) 14
  • Baked Goat's Cheese, Heritage Tomatoes, Samphire, Pistachio, Basil Dressing (V, Gf) 12

Sharing

  • Sun Blushed Tomato, Globe Artichoke, Caper Berries, Hummus, Nocellara Olives, Heritage Radish, Roasted Garlic & Onion Spread, Toasted Ciabatta (Vgn, Gfo) 16
  • Somerset Charcuterie - Bresaola, Venison Pepperoni, Black Pepper Salami, Fennel Salami, Coppa, Honey Nduja Butter, Onion Chutney, Ciabatta (Gfo, Dfo) 18

Mains

  • Rack of Lamb, Creamy Parmesan Polenta, Homemade Garlic Mint Sauce, Purple Sprouting Broccoli (Gf) 32
  • Pan Fried Stone Bass, Squid Ink Risotto, Sweet Potato Fondant (Gf, Dfo) 28
  • Pork Belly, Citrus & Soy Glaze, Stir Fried Vegetables, Tempura Bok Choi, Asian Gravy (Gf, Df) 23.5
  • MT Burger - 6oz Beef, Bacon Jam, Applewood Smoked Cheddar, Pickles, House Sauce, Fries, Slaw (Gfo, Dfo) 19.5
  • Pea & Spinach Burger, Red Pepper & Wild Garlic Pesto, Fries, Slaw (Vgn, Gfo) 18.5
  • Chickpea & Coconut Curry, Roasted Cauliflower, Lemongrass & Coconut Rice, Poppadom (Vgn, Gf) 20
  • 8oz Hanger Steak, Garlic & Herb Butter, Fries, Peppercorn Sauce (Dfo) 24.5
  • Caesar Salad - Grilled Chicken, Croutons, Bacon Lardons, Baby Gem Lettuce 19.5
  • Moules Marinière, Charred Lemon, Toasted Focaccia (Gfo) 18
  • Fish & Chips - A Choice of Battered Haddock or Cod, Chips, Tartare Sauce, Mushy Peas, Lemon (Gf, Df) 20 / 23

Sides

  • House Salad (V, Vgno) 4
  • Seasonal Greens (V, Vgno) 4
  • Fries (Vgn) 4.5
  • Truffle & Parmesan Fries 5
  • Tenderstem, Chilli & Garlic, Almonds (V, Vgno) 4
  • Chips (Vgn) 5